We have great news for everyone interested in raw food: Raw Health And Happiness is now also available in Hungarian and Dutch!
I got interviewed by lovely Tjaša from www.lfrvrecipes.com. It really took some time to answer all her questions, but I'm sure you will find the interview interesting!
Guests, location and part of the schedule for next year's Fruits and Health Festival in Slovenia are already fixed! I can't wait for this (r)awesome event to happen again. I gained a lot of inspiration on both of the last two year's events. Next year we can enjoy Don Bennett, Dr. Sam and Ellen Livingston! And of course we will feast on gorgeous, seasonal fruits! <3
Many people do not know which veggie can be eaten raw or when a fruit is ripe. But since I love fruits and veggies so much and it's essential only to eat ripe fruits I have created a fruits and veggie directory for you!
You want to see how to live on a fruit-based raw food diet and enjoy best quality fruits and veggies for a few days? You want to meet the father of the 80-10-10 diet, Dr. Doug Graham? You maybe also want to meet me? :) Then join us at the Fruits and Health Festival 2014 in Slovenia!
Finally the show by my dear friend Ruthann Amarteifio with the interview of me from the 16th of November 2013 aired at AirAmarteifioRadio, my part was about (raw) veganism and Buddhism.
Upon many inquiries about how I prepare my meals I made this general instructions that are valid for a lot of my dishes
Today I made myself some incredible tasty raw vegan Lasagna. I used thin layers of zucchini, one layer of thinly sliced carrots and different sauces and “cheese” between the layers. All the slicing was done with my Lurch 10212 Vario-Reibe slicing kitchen tool. I placed the layers of zucchini and carrots in a small deep dish and turned it on a plate after I was done with putting in all layers and sauces.
Living on raw food means that your food was not altered in a way that modifies the structure of your food. For example if you heat your food beyond a certain temperature the bonds of the molecules will change and it has different effects on our bodies.
Food dehydration – Why and why not to dehydrate food. Often practical but should be do it? My thoughts about this topic.