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- Rettich - Karotten - "Lasagna" mit Kiwi - Dattel - Sauce
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Eggplant - rolls with grated pumpkin and orange - sauce

Just now I had eggplant - rolls with finely grated hokkaido - pumpkin, lettuce, tomatoes from the garden, sprouted mungo beans and a wonderful sauce made of six oranges, eight dates, three stalks of celery and four walnuts from the outside.
If not stated otherwise then the amount of ingredients is for one meal, but this could still mean more than one serving of the pictured dish.
All fruits and vegetables have to be ripe. That's of the uttermost importance, only this way are they tasting yummy, are having all their essential nutrients in them and can be digested optimally by our body.
Checkout this article for preparation instructions for my dishes: Preparation of various dishes
Fruits and veggies directory
Checkout the fruits and veggie directory to see how to ripen your produce or how to know when stuff is ripe.
Eggplant - rolls with grated pumpkin and orange - sauce
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Awesome food, thanks! Minh will make this using her Cai Bao.
- Ronnie S.
Your recipes are so incredibly unique! I've never seen food like what you post anywhere, ever!! Did you get inspiration from ot...
- Alina J.
I love her legendary Cai Bao, Ronnie! <3
- Patrizio B.
Thank you, Alina! <3 I come up with it myself usually, I look what I have bought and think of a way using it in a presentable m...
- Patrizio B.
Awesome! You my friend, are a genius. Thank you for your inspiration :)
- Alina J.
I merely try to express my love for living food. ❤️
- Patrizio B.
Thank you for your kind words, Alina! ☀️
- Patrizio B.
raw eggplant?!
- Vaijayanti M.
Yes, indeed.
- Patrizio B.
mpravo patrizioperfection as allways.sat nam
- Antonis A.
Thank you for your kind words, Antonis! ❤️☀️
- Patrizio B.
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