Celeriac - "rice" and sprouts with mango - sauce

12/09/2013 15 min. preparation time 15 min. total time

Just now I had "rice" made of celeriac with tomatoes from my garden, a head of lettuce, sprouts (mungo beans, mustard-seeds and lentils) and an amazing sauce of two very ripe mangoes, three sweet red peppers, two large stalks of celery and half an avocado.

If not stated otherwise then the amount of ingredients is for one meal, but this could still mean more than one serving of the pictured dish.

All fruits and vegetables have to be ripe. That's of the uttermost importance, only this way are they tasting yummy, are having all their essential nutrients in them and can be digested optimally by our body.

Checkout this article for preparation instructions for my dishes: Preparation of various dishes