Veggie sticks with grape-cocos dip

10/19/2013 15 min. preparation time 15 min. total time

Sticks of daikon radish, carrots and Hokkaido pumpkin with a dip sauce made of grapes from my garden, celery and a bit of coconut meat! Amazing sweet and tasty! <3

If not stated otherwise then the amount of ingredients is for one meal, but this could still mean more than one serving of the pictured dish.

All fruits and vegetables have to be ripe. That's of the uttermost importance, only this way are they tasting yummy, are having all their essential nutrients in them and can be digested optimally by our body.

Checkout this article for preparation instructions for my dishes: Preparation of various dishes