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Vegetable - wraps with persimmon - dill - sauce

12/04/2013 15 min. preparation time 15 min. total time
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Vegetable - wraps with persimmon - dill - sauce
Vegetable - wraps with persimmon - dill - sauce
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Today I had lettuce - wraps with sticks of carrots, zucchini, broccoli - stem, slices of tomato, lamb's lettuce and a sauce of three wonderful persimmons, three large stalks of celery, half an avocado and dill.

If not stated otherwise then the amount of ingredients is for one meal, but this could still mean more than one serving of the pictured dish.

All fruits and vegetables have to be ripe. That's of the uttermost importance, only this way are they tasting yummy, are having all their essential nutrients in them and can be digested optimally by our body.

Checkout this article for preparation instructions for my dishes: Preparation of various dishes

Used tools

Blendtec Total Blender Wildside Flexible cutting mat Salad spinner

Fruits and veggies directory

Checkout the fruits and veggie directory to see how to ripen your produce or how to know when stuff is ripe.

Avocado Broccoli Celery Lamb's lettuce Persimmon Tomato Zucchini
  • avocado 36
  • broccoli 4
  • carrot 70
  • celery 115
  • dill 1
  • lamb's lettuce 46
  • lettuce 37
  • persimmon 22
  • tomato 127
  • wrap 4
  • zucchini 52
Vegetable - wraps with persimmon - dill - sauce
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you are great inspiration Patrizio, God bless you for sharing
- Govindas G.
I bow to you, Govindas! Thank you for your powerful words! <3
- Patrizio B.
awesome creations, & fabulous page, thank you for inspiring xo
- Paula N.
<3
- Evita D.
It's a blessing to share, Paula! Thank you! ☀️✨
- Patrizio B.
- Patrizio B.
I want it!!! & I so hungry right now. Again friend, thx for sharing, I love it!!!
- Essica V.
Thank you for your kind words, Jessica! <3
- Patrizio B.
Hey Patrizio Bekerle I checked your website, it's beautiful :) Very colorful.
- Yara C.
Thank you, Yara & D.j. Mio Eden! ❤️
- Patrizio B.
Do you cook for a living?
- Valerie M.
I "uncook" just for my "living" right now! :) <3 but it's not my source of income, I just want to share impressions and inspira...
- Patrizio B.
How on earth do you satisfy yourself eating that?
- Chris M.
Chris you will be surprised with what can fill you up
- Valerie M.
Very cool Patrizio Bekerle!
- Valerie M.
Because I eat a whole lot of sweet fruits, Chris. :) all my meals are fruit based. That's where the energy come from in my dishes.
- Patrizio B.
❤️☀️
- Patrizio B.
PATRIZIO THE POWER OF THE POWERS.SAT NAM
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THIS IS DEVODET TO YOU PATRIZIO .SAT NAM
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Awesome, are this olives from Cyprus?
- Patrizio B.
YES INDEED.SAT NAM
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it's great to live in such climate! <3
- Patrizio B.
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